Cooking Class and Lunch whit chef Angelo Lanaro in Pescara

<p style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em">During the class, you will have the opportunity to immerse yourself in the art of baking, learning the secrets to create fragrant and crispy bread. Chef Angelo Lanaro, award ed with 2 forks by the Gambero Rosso, will guide you through the preparation of this dishes. Chef Lanaro will guide you step by step through the process of kneading, rising, and baking. You will learn the fundamental techniques to achieve a perfect texture and delicious flavor.</p><p style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em">Subsequently, you will have the opportunity to experiment with making homemade pasta. Chef Lanaro will teach you how to prepare the dough and how to shape it into desired forms to create tagliatelle, ravioli, or gnocchi.</p><p style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em">Finally, the sweet moment of the class will arrive with the preparation of the famous Italian tiramisu. You will learn how to balance flavors and present the tiramisu elegantly.</p><p style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em">After completing the cooking class, you will have the opportunity to taste the dishes you have prepared during a delicious lunch. You will be able to appreciate the fruits of your labor and share your experience with the other participants.</p><p style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em">Don't miss the opportunity to participate in this cooking class with Chef Angelo Lanaro. You will be inspired and equipped with the necessary skills to prepare bread, homemade pasta, and tiramisu in your own kitchen. Get ready to discover the joy of creating delicious and authentic dishes.</p><p style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em">Cooking Class:</p><ul><li style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em">Bread</li><li style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em">Home made Pasta: Ravioli filled with prawns</li><li style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em">Dessert: Tiramisù</li></ul><p style="font-size:14px;line-height:1.6;color:rgb( 87 , 100 , 111 );margin-top:0.5em;margin-bottom:0.5em"><br /></p>