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Saffron trail to Olmedo with Shepherd
Experience the discovery of the spice called saffron with the shepherd who teaches how to make cheese. Typical Sardinian tasting
<p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Immerse yourself in the captivating world of saffron at our specialized laboratory in Olmeno, where an expert and skilled shepherd will guide you through the process of creating a truly remarkable cheese: the Saffron cheese inside a traditional Pinnettu, the typical Sardinian shepherd's hut. This unique experience unfolds amidst the serene nature of the Sardinian countryside in the north-west region. As you embark on this journey, prepare to be treated to a delightful tasting session featuring an array of typical products, skillfully seasoned with the precious saffron spice. Indulge your senses as the sight and aroma of the surroundings blend harmoniously with the exquisite flavors on your plate. Discover the fascinating stories, insights, and techniques shared by our knowledgeable shepherd, making this experience both enriching and entertaining. Don't hesitate any longer, let yourself be enchanted by this remarkable adventure of flavors and traditions.</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- The experience will take place at a farm specialized in the organic cultivation of Saffron</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- The cultivation method is organic according to the law and certified</p>
€ 113
Guided tour of saffron laboratory with tasting in Olmedo
Experience the vibrant allure of saffron in Olmedo! Join our guided tour to discover its uses in the kitchen w/ a tasting of typical sardinian products. Uncover the secrets of this prized spice!
<p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Discover the golden treasure of Sardinian gastronomy: saffron! Delight in its unique flavor that infuses the island's culinary delights. Immerse yourself in Olmedo, a charming town near Alghero in northwest Sardinia. Learn about cultivation stages and culinary applications, followed by tastings of seasoned treats like bread and cheese. Step into the ancient Sardinian culture at su Pinnettu and unravel enchanting hidden secrets. Experience a day filled with intrigue and amazement!</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- The experience will take place at a farm specialized in the organic cultivation of Saffron</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- The cultivation method is organic according to the law and certified</p>
€ 54