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Sardinian fresh pasta workshop in Porto Torres
Experience a morning workshop in Porto Torres, in northern Sardinia, where you can learn the secrets of pasta making according to the Sardinian tradition
<p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">An experience for all fans or simply curious about typical Sardinian recipes: a laboratory of fresh pasta in Porto Torres, in the kitchens of a real restaurant! You will discover how to prepare symbolic dishes of Sardinia: the "culurgiones ogliastrini", "maccarones de busa" and Sardinian gnocchi. Your teachers for a day will be Simona and Annarita, who carry on the regional traditions inherited from generations and generations. A laboratory that will be created according to your level of preparation, where you can learn the basics to repeat at home. It starts with a well-come breakfast and ends with a nice taste and taking away the product. Finally, if you want, you can stay for a well-deserved lunch!</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Program:</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Arrival at the estate at 9:00 am</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Welcome breakfast</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Start of the course at 9.30 am</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- End of the course at 12:30 am</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">The aim of the workshop is to tell and teach participants the realization of Sardinian handicraft pasta:</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Culurgiones ogliastrini</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Maccarones de busa</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Gnocchi sardi</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Being three traditional pasta processes, about 45 minutes will be dedicated per type.</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Each participant will take home everything they have produced.</p>
€ 107
Guided kayak excursion from Scogliolungo Beach in Porto Torres
Go on a kayaking excursion in Porto Torres and get to know this rugged coastline a fun and adrenaline-filled way. Visit caves that are only reachable by sea, and make a stop at a beach along the way.
<p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">In the north-west of Sardinia, in the charming town of Porto Torres, you can go on a guided kayak excursion from a beach easily recognizable thanks to the sculpture of a dolphin on a rock in the middle of the sea: Scogliolungo beach.</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Our expert guide will accompany you on a dynamic tour, but suitable for beginners, with which you can discover this rugged coastline, characterized by rocky cliffs and overhanging walls. You will make a refreshing stop in a small hidden beach, Scoglioricco, or in the beautiful Balai, and then continue the tour with the visit of several caves, reachable only by sea.</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">The route is about 8 km.</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Depending on the sea weather conditions of the day and the preparedness of the participants, the itinerary includes arriving as far as the small church of Balai:</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Departure from the Scogliolungo Beach</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Sailing to the Freshwater Beaches</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- The visit of at least 2 or 3 caves, chosen by our expert guide, such as: Seagull Cave, Bench Cave, Bar Cave, Cicala Cave, Mushroom Cave, Bicycle Cave, Lovers Cave, Bridge Cave, Hell Cave and Twin Caves.</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Stop about 15 minutes at the beach Scoglioricco or Balai</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">- Reentry</p>
€ 47
Workshop of typical Sardinian sweets in Porto Torres
Experience a morning workshop in Porto Torres complete with breakfast. Discover the secrets behind preparing traditional Sardinian desserts like Tiricche and Papassini.
<p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Discover authentic Sardinian recipes with this sweets workshop in Porto Torres. Get step-by-step instruction on how to craft "tiricche" (pastry with sweet filling and "papassini" (a traditional cookie). Enjoy the included welcome breakfast and leave with some of your creations to share or savor.</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Arrive in the morning and warm up for the experience with a tasty breakfast. Roll up your sleeves as you get hands-on experience working with dough and local ingredients to craft some scrumptious sweets.</p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em"><br /></p><p style="font-size:14px;line-height:1.6;color:#57646f;margin-top:0.5em;margin-bottom:0.5em">Have the option to purchase an additional lunch at the end of your experience. Take home half a kilo of your creations to share with those you love or to indulge your own sweet tooth.</p>
€ 107